Spicy Yum! Garri Ijebu – Premium Fermented Cassava Grits, 6.5 lbs | Extra-Fine Texture | Non-GMO, Naturally Fermented, Gluten-Free

Spicy Yum! Premium Garri Ijebu brings you the authentic taste of traditional Ijebu-style fermented cassava grits. Naturally fermented and finely sieved, this garri offers the crisp, lightly tangy flavor and extra-fine texture that Ijebu garri is known for. Perfect for making soft and stretchy eba, or for enjoying soaked garri with cold water, sugar, milk, or peanuts, this versatile staple fits beautifully into African, Caribbean, and global kitchens. Made from 100% natural cassava with no additives, no preservatives, and no artificial colors, Spicy Yum! Garri Ijebu is Non-GMO, gluten-free, and cleanly processed. Our large 6.5 lb bulk package is great for families, food businesses, and anyone who enjoys garri regularly.

• Premium Garri Ijebu: Made in the traditional Ijebu style, known for its lightly tangy flavor, crisp texture, and clean fermentation process. Perfect for customers who love authentic Nigerian garri.
• Extra-Fine, Naturally Fermented Cassava Grits: Our garri is finely sieved and naturally fermented for a smooth, clean, and rich taste. Ideal for both eba and soaked garri.
• 100% Natural, Non-GMO, Gluten-Free:No additives, no preservatives, and no artificial colors. Just clean, fermented cassava grits you can trust for your family.
• Versatile for Eba or Soaked Garri: Perfect for making soft, stretchy eba or refreshing soaked garri with cold water, sugar, milk, or peanuts.
• Large 6.5 lb Value Size: Economical bulk packaging for families, restaurants, and frequent home cooks. Resealable and ideal for long-term pantry storage.